大蒜粉末對倉鼠降血脂作用及其體內抗氧化狀態之影響.

Type
article
Resource
中華民國營養學會雜誌.(23):171-187.
Date Issued
1998
Author(s)
劉姚伶;陳俊榮;謝孟志;謝明哲
Subjects
保健營養學系
期刊論文
URI
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64.95 KB

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(MD5):8f9ef0cc2b78d6d2fad043901aa49979

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