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  2. College of Nutrition / 營養學院
  3. School of Nutrition and Health Sciences / 保健營養學系
  4. Intake of soymilk is associated with plasma and liver lipid profiles in rats fed a high-cholesterol diet.
 
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Intake of soymilk is associated with plasma and liver lipid profiles in rats fed a high-cholesterol diet.

Type
article
Resource
Nutrition.(20):929-933.
Date Issued
2004
Author(s)
陳俊榮;楊素卿
Chen JR;Liu SM;Yang SC;Suetsuna K
Subjects
保健營養學系
期刊論文
Abstract
Objective
This study investigated the effects of soymilk on lipid metabolism in Sprague-Dawley rats fed a cholesterol-enriched (0.3%) diet.

Methods
Thirty male Sprague-Dawley rats weighing 230.0 ± 9.8 g were randomly assigned to one of three groups: control, S1 (containing 15% soymilk powder in the diet), and S2 (22.5%). After 8 wk, lipid profiles of the plasma, liver, and feces were determined.

Results
Body weight gain, daily food intake, and feeding efficiency showed no differences across groups (P > 0.05). The experimental groups had significantly lower plasma levels of cholesterol, triacylglycerol, and low-density lipoprotein cholesterol than the control group (P < 0.05) at weeks 4 and 8. However, total fecal excretion of neutral steroid did not significantly differ across groups (P > 0.05).

Conclusion
Soymilk affects the metabolism of plasma cholesterol in Sprague-Dawley rats.

Author Keywords: soybean; soymilk; cholesterol; rat; lipid metabolism
URI
https://203.71.86.71/handle/123456789/17730
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