.A high-cholesterol diet enriched with polyphenols from Oriental plums (Prunus salicina) improves cognitive function and lowers brain cholesterol levels and neurodegenerative-related protein expression in mice

Type
article
Resource
Ping-Hui Kuo, Ching-I Lin, Yue-Hwa Chen, Wan-Chun Chiu, Shyh-Hsiang Lin(2015).A high-cholesterol diet enriched with polyphenols from Oriental plums (Prunus salicina) improves cognitive function and lowers brain cholesterol levels and neurodegenerative-related protein expression in mice. British J. Nutrition.():-.
Date Issued
2015
Author(s)
Kuo, Ping-Hui;Lin, Ching-I;Chen, Yue-Hwa;Chiu, Wan-Chun;Lin, Shyh-Hsiang
Subjects
保健營養學系
期刊論文
URI

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