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  3. .教育部教學實踐研究計畫
  4. 110年度-研究成果
  5. 以虛擬實境方式強化食品法規與管理]的實務應用教學
 
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以虛擬實境方式強化食品法規與管理]的實務應用教學

Type
report
Date Issued
2022-09-19
Author(s)
楊惠婷
Subjects
一年期
教育部教學實踐研究計畫
Description
計畫編號:PHE1100340
學門專案分類:民生
執行期間:2021.08.01-2022.07.31
成果報告公開日期:立即公開
計畫主持人:楊惠婷
執行機構:臺北醫學大學食品安全學系
URI
https://203.71.86.71/handle/123456789/73238
File(s)
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Name

PHE1100340_楊惠婷_成果報告.pdf

Size

2.48 MB

Format

Adobe PDF

Checksum

(MD5):8a266091db6064e20f38544ecdbd03fa

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