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College of Nutrition / 營養學院
School of Nutrition and Health Sciences / 保健營養學系
飲食中補充低蛋白配方對慢性腎衰竭病患之影響
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飲食中補充低蛋白配方對慢性腎衰竭病患之影響
Type
conference
Resource
臺北醫學大學九十學年度師生聯合學術發表會
Date Issued
2003
Author(s)
李青蓉;楊淑惠;林秀真;陳培源;謝明哲;簡怡雯.
Subjects
保健營養學系
會議論文
URI
https://203.71.86.71/handle/123456789/21752