趙振瑞2026-05-212026-05-2120072010-01-1597818459307521845930754https://203.71.86.71/handle/123456789/22018Cigarette smoke, high in oxidants and free radicals, causes lipid peroxidation due to increased oxidative stress by cigarette smoke. Lipid peroxidation is the free radical-mediated oxidation of membrane polyunsaturated lipids preceded by a chain reaction that is modulated by pro-oxidants and antioxidants. Tocopherol, the principal lipid-soluble chain-breaking abtioxidant in plasma and on the membrane of the tissues, acts as a predominant antioxidant in the low-density improve antioxidant status and protect smokers from oxidative damage. Current evidance of tocopherol status and supplementation smokers is illustrated.465177 bytesapplication/pdfen-US保健營養學系專書book