陳俊榮;楊素卿2026-05-212026-05-212005https://203.71.86.71/handle/123456789/21842479340 bytes15056531 bytes36864 bytes166999 bytes743170 bytes36864 bytes169568 bytes819870 bytesapplication/pdfapplication/postscriptapplication/mswordapplication/pdfapplication/postscriptapplication/mswordapplication/pdfapplication/postscripten-US保健營養學系計畫報告大豆蛋白對於非酒精性脂肪變性肝炎的影響Effects of Soybean Protein on Non-alcoholic Steatohepatitisreport