徐鳳麟2026-05-212026-05-212000https://203.71.86.71/handle/123456789/24288166230 bytes43013741 bytes36352 bytes140343 bytes520368 bytesapplication/pdfapplication/postscriptapplication/mswordapplication/pdfapplication/postscripten-US藥學系計畫報告台灣產欖仁果實及訶黎勒之多酚性成份之研究Polyphenolics from the Fruit of Formosan Terminalia catappa and Terminalia chebulareport