許元勳Liang C. -C.; F. -J. Ku and Y. -H. Hsu2026-05-202026-05-201997https://203.71.86.71/handle/123456789/20239en-US學科：復健學科會議論文Characterization of natural antioxidants from the culture broth of Streptomyces lavandulaeconference