胡雪萍2026-05-212026-05-211999https://203.71.86.71/handle/123456789/21964536814 bytes2972868 bytes34304 bytes143197 bytes535192 bytes38400 bytes177256 bytes893635 bytesapplication/pdfapplication/postscriptapplication/mswordapplication/pdfapplication/postscriptapplication/mswordapplication/pdfapplication/postscripten-US保健營養學系計畫報告初診心血管患者飲食控制介入的研究Validation of a Nutrition Intervention Program to Cardiac Patientsreport