許準榕2026-05-222026-05-222008https://203.71.86.71/handle/123456789/337791050902 bytes11103214 bytes38912 bytes170295 bytes903516 bytes35840 bytes2909190 bytes789464 bytesapplication/pdfapplication/postscriptapplication/mswordapplication/pdfapplication/postscriptapplication/mswordapplication/pdfapplication/postscripten-US醫學科學研究所計畫報告中藥傳統方劑桃紅四物湯預防缺血性腦中風之療效評估Neuroprotective effects of Tao Hong Si Wu TANG in ischemic cerebral infarctionreport