Wu, PeiYu;Chiu, Y-iFang;Lu, Yu-Ju;Chen, Hsi-Hsien;Su, Chien-Tien;Yang, Shwu-HueyPeiYu;Chiu, Y-iFang;Lu, Yu-Ju;Chen, Hsi-Hsien;Su, Chien-Tien;Yang, Shwu-HueyWu2026-05-222026-05-222013https://203.71.86.71/handle/123456789/29135公共衛生學系會議論文The Effect of More Vegetable Intake on Risk Factors for Cardiovascular Disease in Hemodialysis Patientsconference